Education
PhD, African History, University of Illinois at Urbana-Champaign, 2017 Publications
Research Articles
“‘Safariland’: Tourism, Development and the Marketing of Kenya in the Post-Colonial World.” African Studies Review. 61, no. 2 (2018): 134-157.
“Developing the Racial City: Conflict, Solidarity and Urban Traders in Late-Colonial Mombasa.” Journal of Eastern African Studies.11, no. 3 (2017): 425-441.
Book Reviews
“Environmental Politics in Contemporary Africa.” Review of The Green State in Africa, by Carl Death. New Haven: Yale University Press, 2016. Journal of African History. 59, no. 1 (2018): 122-124.
Review of Congotay! Congotay! A Global History of Caribbean Food, by Candice Goucher. Armonk, NY: M.E. Sharpe, 2014. Food and Foodways: Explorations in the History and Culture of HumanNourishment. 24, nos. 3-4 (2016): 257-259.
