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GREENE – Reformed Bodies (Draft)

This is the working draft of my paper for Friday, 12 October at the Categorizing the Church II conference in […]

Thomas A. E. Greene 7 October 2018 8 October 2018 Auxerre, Carolingians, Monastic Reform, Sensory History
GREENE – Salty Saints and Sweet Seeds (Draft)

The paper given at the St. Andrew’s Food Studies Workshop – typos, incomplete apparatus and all.

Thomas A. E. Greene 7 April 2019 7 April 2019 carolingian, exegesis, food history, Sensory History
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