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  • The Chameleon in the Kitchen: The Plural Identities of the Manuscript ‘Cookery Book’

    Author(s):
    Helga Müllneritsch (see profile)
    Date:
    2019
    Group(s):
    Arts and Humanities Funding, German Literature and Culture
    Subject(s):
    Material culture, Manuscript cookery book, Manuscript recipe book, Book history, 18th century, History of the book, Austria
    Item Type:
    Book chapter
    Tag(s):
    eighteenth-century studies, manuscript recipe books, early modern women

  • Der Solothurner Codex S 490. Eine „Küchenmeisterei“-Abschrift

    Author(s):
    Marco Heiles (see profile)
    Date:
    2011
    Group(s):
    German Literature and Culture, Medieval Studies, Netzwerk Historische Wissens- und Gebrauchsliteratur
    Subject(s):
    Cookbooks, 15th century, Manuscript culture, Manuscript cookery book, History of the book
    Item Type:
    Article
    Tag(s):
    cookbook, Druckabschrift, Küchenmeisterei

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